Dolfin 37% Milk Chocolate with Salted Butter Caramel Bar - 70g

Name: Dolfin 37% Milk Chocolate with Salted Butter Caramel Bar - 70g
Brand: Dolfin
SKU: DN-1595
Price: 8.69 USD
Availability: InStock

Dolfin 37% Milk Chocolate with Salted Butter Caramel Bar - 70g

$8.69 USD

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Creamy chocolate and buttery caramel balanced by delicate sea salt notes.

Dolfin 37% Milk Chocolate with Salted Butter Caramel Bar is a Belgian Chocolate Bar that pairs smooth, creamy milk chocolate with the rich sweetness of salted butter caramel for a satisfying balance of flavor and texture. Crunchy caramel pieces add a delightful bite, while Guérande sea salt, traditionally harvested along the French coast, enhances the caramel's buttery notes and brings depth to every mouthful. Crafted by Dolfin's master chocolatiers in Belgium, this 70g chocolate bar delivers a comforting combination of creamy, sweet, and lightly salted flavors. Part of Dolfin's Vintage Winter Collection, the wrapper features a charming illustration of skaters enjoying a frozen mountain lake, making this Belgian chocolate bar a thoughtful gift and a memorable seasonal indulgence.

Product Details

Cacao Percent:: 37%
Maker Origin:: Belgium
Cacao Origin:: blend / unspecified
Sustainability:: Cocoa Act 4

Ingredients & Allergens

Sugar, cocoa mass, cocoa butter, whole MILK powder, salted butter caramel 10% (Sugar, glucose syrup, fresh cream (MILK ) from Normandy, semi-salted Isigny PDO butter (MILK ) 4.1%, skimmed milk powder, fleur de sel from Guerande 1,6%), emulsifier: SOY lecithin, Guerande salt, natural flavourings, natural vanilla flavouring. Cocoa solids : 37% minimum. Milk solids : 17.5% minimum.

May contain tree nuts, wheat, eggs and sesame.

While we try our best to keep ingredients accurate, they may change or there may be mistakes. Please refer to the product packaging for the most up-to-date information, or contact us with questions.

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More from Dolfin

Dolfin Belgian Chocolate blends tradition with creativity, combining fine chocolate with fruits, spices, and botanicals to create uniquely balanced flavors. Founded in Belgium in 1989, their Master Chocolatiers select natural ingredients to craft smooth, satisfying bars without added sugars or fats.